Bordiga 'Dilei' Amaro Bitters Italy (700ml)

Bordiga's Amaro Dilei was originally made for Café Dilei, a famous cafe in Turino back in late 19th century. Made in the small Occitan Alpine town of Cuneo with wild foraged Wormwoord, Genepy, Juniper and 6 more Alpine botanicals. 

Base Spirit : Wheat Based Neutal Spirit 

Botanicals : Wormwood, Mint, Thyme, Juniper, Yarrow, Genepy, Gentiana lutea, Gentiana acaulis, Cinchona bark and Beet sugar

Where : Cureo, Piemonte 

Country : Italy