Forthave Spirits, Brown Coffee Liqueur

Forthave Spirits, Brown Coffee Liqueur 

A collaboration between Forthave Spirits and Café Integral, using a single origin coffee bean Pacamara Ambar grown in Nicaragua. The beans are brought to New York and roasted at Café Integral before arriving at Forthave. The beans are cold brew extracted and ground bean macerated in alcohol, resulting in flavors that are intense yet balanced out with notes of raw cocao, brown sugar and roasted almond. 

Where : Brooklyn, New York

Country : USA

Cocktail : Espresso Martini/ Morning Coffee