Spirit Type: Unaged Corn Whiskey

Producer: Finger Lakes Distilling

Where: Burdett, New York

Country: USA

Critic tasting note: "Crisps the nose hairs a bit, but it’s pure corn, even a bit of cornbread. Tip a sip in, and it’s nothing but more green corn, sweet, fresh — hot, for sure, but not overwhelming — and pretty tasty for what it is. With white whiskey, we’re walking the fine line between flavor and raw wound at all times, and this one finds the line." - Whisky Advocate

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Made from 100% locally sourced New York heirloom corn (80% corn and 20% malted corn) and using the "farm to bottle" green/environmental approach working with local people and resources. Sweet, round and fatty with full grain mash notes that have lovely caramelized and butter notes.