Organic Farming & Vegan. Taste: Clean and bright with crisp green apple, juicy pear, peach, melon, and juicy pineapple without any heavy oak or vanilla taste.
Taste: Plae gold in color, with a pleasante nose of white peaches and soft tropical fruit. Medium bodied withh flavors of citrus and hints of pineapple. Fresh on the palate, this wine pairs well with white meats and seafood.
Organic Farming. Critic tasting note: "Bright cherry red, strong mousse. Fine herbal savouriness, fresh red wild berry compote, a hint of yellow plum; an inviting bouquet. Medium complexity, fine apple fruit, elegant and balanced, good freshness..."
Taste:A blend of Semillion, Sauvignon and Muscadelle. The wine has a yellow colour with lemony reflections. On the nose it is fresh, with hints of white fruits, citrus fruits, and grapefruit. The flavors mirror the nose with white fruits (peach, apricot).
Organic, Biodynamic & Vegan. Taste: It has a lively ruby color with violet shades that meets a playful nose of red berries and geranium flowers. Its solid tannins define a medium-bodied palate, where spicy notes of star anise and ginger.
Taste: Highly expressive, bright, undeniably elegant and discreet, Krug 2004 combines citrus notes of all kinds, evoking the sensation of early summer mornings in Champagne.
Certified Organic. Taste: "The nose has a balance of power and restraint, with aromas of preserved lemons, river stones and jasmine. The palate is medium-bodied with a generous texture and high-tension acidity, showing notes of lime curd, orange zest"
Taste: Chardonnay is a rich, unctuous New Zealand white. It offers ripe yellow peach and apricot flavors complemented by toasted oak and caramelized hazelnut, balanced by bright acidity. It is the biggest style and satisfyingly rich.
Taste: Idda has a smoky minerality from the volcanic soils. With lemon, grapefruit, peach, underripe pineapple, jasmine, and sharp flinty mineral notes, vibrant herbs, and a salty-saline finish.
Organic & Biodynamic Farming. Taste: Elegant vegetal notes dominate, including the classic tomato leaf, green pepper, grapefruit and mango. The finish is stately, with a slight hint of the minerality typical of the terroir.
Taste: ‘Grande Cuvée’ presents a gorgeous golden hue in the glass, marked by aromas of white flowers, dried fruit, marzipan, and nougat. Citrus-driven acidity and brioche notes lead to a lasting, vivacious finish. It’s mature and toasty.
Organic & Biodynamic Farming. a powerful and expressive Champagne that highlights the richness and depth of Pinot Noir grown in the Grand Cru vineyards of Ambonnay. On the nose, this Champagne opens with aromas of ripe red apples, wild strawberries.
Taste: Pours brassy gold with heavy mousse and a quick bead. Golden crisp apple, brioche, yellow plum, hints of lime, oyster shell, sea spray, and a touch of praline on the nose. Palate carries over, highlighting yellow fruit and salty minerality.
Organic Farming. Taste: The nose is roasted plums spread over grilled bread spiked with salty black olives. Blueberry, thyme and black peppercorn emerge with decanting. Bright acidity greets the palate, followed by tea-like tannins.
Organic Farming & Vegan. Taste: made from estate Chardonnay grapes, its is cloudy in appearance due to being unfiltered and is slightly fizzy, characteristic of Pet Nat wines.
Organic Farming. Taste: "Mineral, flinty nose with pomelo skins and an implicit chalky, seashell character. Extremely bright on the palate with demandingly high acidity that immediately makes your mouth water..."- James Suckling
Organic Farming. Taste: Richer and more concentrated, the wine is deep purple in color. With a nose of licorice, pepper and jammy black raspberries, the wine combines the best of both world's offering elegance, richness and ripe fruit
Organic Farming. Antica Terra "The Glories No. 3" 2019 is a rare, premium white blend from Oregon's Willamette Valley, primarily Chardonnay with some dried Roussanne, known for its complex, savory notes of radish, butter, eucalyptus, lemongrass, and brine.
Certified Organic. "You will be hard-pressed to find a better Willamette Valley Chardonnay in this price range. The 2021 vintage of the estate Chardonnay is filled with tropical aromas of an icy lemon granita, lime sorbet and a touch of pineapple."
Organic Farming. Taste: Reminiscent of a misty morning stroll on the coast, this intriguing chardonnay deftly balances sprightly vibrance with soothing comfort. Aromas of freshly sliced yellow apple, orange blossom and crushed seashells.
Taste: Ripe redcurrant, black cherry, dried herb, cedar wood and leafy nuances introduce the 2022 Rouge. Freshly cut violets add a floral layer. Refined and savory, the 2022 hits the palate with good concentration and vivid inner energy.
Organic Farming. Taste: Blanched almonds, sliced white peaches, yellow plums, fresh herbs and some mild spices mingle harmoniously on the nose. It’s medium-bodied and focused. Silky texture with natural freshness at the center and an attractive finish.
Organic Farming. Taste: Pale gold color, this Chenin Blanc shows beautiful aromas of pear with hints of apricot, minerals, honeycomb, grapefruit, pear, sweet spice finish. On the palate, the wine is lush, round, with a viscous texture and pear.
Organic Farming. Critic tasting note: A floral style, showing roses, violets and geraniums with strawberries and blood oranges. Silky on the attack. This has a smooth palate and tight tannins that are chalkier in the finish yet balanced by the fruit.
Taste: Known for its balance of richness and freshness, with aromas and flavors of white orchard fruits (like peach and apple), citrus (lemon), delicate floral notes, and a distinct mineral, stony finish. Described as an outstanding and age-worthy.
Certified Organic & Vegan. Taste: An intense ruby red color with violet reflections. The bouquet is intense and fresh, with fruity notes of plum and cherry.
Organic Farming. Critic tasting note: A soft and restrained summer-style white wine. Notes of green melon, gooseberries and kiwis. The palate is light-bodied with well-integrated acid, carried by a creamy texture and notes of lemons, grass & cantaloupe.
Organic Farming. Taste: all about finesse, details, weightless elegance. It’s a symphony of ethereal aromas with harmonic motions. Rose petals, violet, lilac, tar, sweet red cherries, mint, minerals.
Taste: Delicate blossom and slight minerality on the nose. Green apple, citrus and pear on the palate. Excellent freshness with a nice balance of acidity.
Taste: This Provençal rosé is a blend of grenache, cabernet sauvignon, syrah, and cinsault. Light, lithe, dry and aromatic, it offers delicate berry and white peach tones amid mineral and floral nuances. Pairs with literally anything! Sustainably grown.
Organic Farming. Critic tasting note: (2020 vintage) "Harmonious and fruit-driven, this wine offers charming aromas of white raspberry and jasmine. The palate displays a mix of peach, passion fruit and Meyer lemon. Seductive, silky texture.
Taste: Light green in color with aromas of tropical fruit, white peach and refined herbs. A fresh wine with pleasant acidity, a velvety texture and a burst of tropical and herbaceous flavors typical from the land of the Galilee.
Organic Farming. Taste: The nose is rich and vibrant, displaying purple flowers, blueberries and plum, with a hint of sweet spices and fresh thyme. The palate is dense and layered, absolutely charming and caressing, showing elegant acidity, ripe fruits.
Taste: The color is bright and golden, the nose open and expressive, and the palate is dominated by a refreshing mineral tension. “This is the true signature of the House. An expression of the Gosset style, which has been maintaining for 30 years
Organically Farmed. Taste: The wine as a light amber color and a complex bouquet. The Aroma features rich dried fruit notes like apricots and figs. balanced by fresh green apple and pear, along with floral and subtle spice hints.
Taste: just a hint of residual sugar, this wine vividly represents all that Mosel wine should be – Fruity with vibrant acidity, clarity, and precision; all highlighted by intense slate-driven minerality.
Certified Biodynamic. Taste: Anjou pear and peach blossoms interwoven with almond essence and Mediterranean herbs. The palate displays juicy acidity and intense salinity.
Taste: Very classic Amaro nose of dry wood, spices, dried sweet fruit, almost some grapey hints, and pickled or candied ginger actually. Very nice, very spicy with a lot of character for this style of beverage. Sweet but balanced by classic amaro bitternes
Organic Farming. Taste: This Syrah has a classic perfume of wild-growing white Watsonia Lilies, fresh mulberries and black olive pips. The structured palate follows through with intricate layers of kumquats, dark plums, sour cherry and star anise
