Organic Farming. Taste: “What a stunningly refreshing Riesling Kabinett this is! How could you possibly resist this lightness and vivacity, these lemon-blossom and zest aromas? Tastes almost dry, though analytically that’s impossible.
Certified Organic. Taste: An expressive nose, with an aromatic palate of lime, grapefruit and mandarin. The Viognier has notes of apricot, mango, white peach, jasmin and honeysuckle. This cuvee is pretty round in mouth and the ripeness of the fruit.
Certified Organic & Biodynamic. Taste: Aromatics of orange blossom and tropical jackfruit with moderately tannic dried citrus peels, tea and preserved apricots on the yeasty and textured plate.
Certified Organic & Biodynamicaly Farmed. Taste: Ripe tropical flavours complimented by a subtle minerality that contributes towards a wonderful and refreshingly long finish. The Sauvignon Blanc originates from a tiny block on Driefontein.
Taste: Phonograph Un-Sweet Harvest Cider has a complex, dry, and aromatic taste, starting with a refreshing, juicy apple flavor that evolves into a tart, dry finish, with notes of green apple, vanilla, and grapefruit. It is a semi-dry, unfiltered cider.
Organic Farming. Taste: Light and refreshing, perfect alone or with antipasti, pizza or pasta. A new Sparkling Rosè wine from Garofoli - Pét Kon is Pétillan Naturelle from the Monte Conero (Kon) 100% Montepulciano from estate vineyards in the Rosso Conero.
Organic Farming. Critic tasting note: "This fully loaded Barbera pops out of the glass with aromas of ripe and tart plum, cherry, violets, turned earth and savory herbs. The palate continues the expressiveness found on the nose with the addition of spice."
Organic Farming. Taste: The 2021 Bourgogne Chardonnay has a taut and quite steely bouquet, nicely focused with more energy than some Premier Crus! The palate is very well balanced and sports a subtle reduction, fine weight with Lemony, crisp.
Organically Farmed. Taste: This wine delivers striking freshness, with bright aromas of Granny Smith apple, lime, grapefruit, and fresh herbs like dill. As it opens, the fruit deepens, balanced by a distinct salty minerality. On the palate, precise citrus.
Taste: Ripe redcurrant, black cherry, dried herb, cedar wood and leafy nuances introduce the 2022 Rouge. Freshly cut violets add a floral layer. Refined and savory, the 2022 hits the palate with good concentration and vivid inner energy.
Organic Farming. Taste: Blanched almonds, sliced white peaches, yellow plums, fresh herbs and some mild spices mingle harmoniously on the nose. It’s medium-bodied and focused. Silky texture with natural freshness at the center and an attractive finish.
Organic Farming. Taste: This 2022 turns out to be a little riper than usual, a consequence of a particularly sunny vintage: lily, fresh mango, roasted grapefruit. emains lively and well-taut, a finish on which returns to citrus fruits with a mineral hint.
Certified Organic & Vegan. Taste: deep purple/black color wine, with explosive aromas of ripe currant, red berries, chocolate and smoked notes. Rich, powerful and voluminous on the attack, silken and juicy in the mid-palate with excellent length.
Organic Farming. Critic tasting note: (2024 vintage) "Plenty of apple, nettle and pear drop aromas and flavors, with a medium body, attractive fruit and a creamy texture. A balanced and delicious semillon. Drink now. Screw cap." - James Suckling
Certified Organic. Taste: Medium ruby with a purple edge, this wonderfully aromatic wine has a nose full of florals and red fruit. The palate is packed with cherries, cranberries, and savory herbs, all mixed together with iron ore and crushed stones.
Organic Farming. Taste: Pale gold color, this Chenin Blanc shows beautiful aromas of pear with hints of apricot, minerals, honeycomb, grapefruit, pear, sweet spice finish. On the palate, the wine is lush, round, with a viscous texture and pear.
Organic & Biodynamically Farmed. Taste: Wild strawberry, raspberry, and delicate rose petal with subtle herbs. Crisp and refined with bright acidity, zesty citrus skin and gentle spice.
Organic Farming. Taste: A fresh pinot grigio with green apples and some wet stone character. Refreshing and crisp, with a medium body and a subtle spritz. Clean and concise finish with a nice stony drive at the end. Drink now. Screw cap.
Taste: Known for its balance of richness and freshness, with aromas and flavors of white orchard fruits (like peach and apple), citrus (lemon), delicate floral notes, and a distinct mineral, stony finish. Described as an outstanding and age-worthy.
Taste: Elegant aromas freely offer up their nuances of exotic tea, spice and essence of white peach. The elegance continues onto the refined, pure and energetic middle weight flavors that exude evident minerality on the balanced and harmonious finish.
Organic Farming. Taste: Due to Pinot Gris’ uniquely characteristic pinkish gold skin, this wine comes out a beautiful golden raspberry color- with an even more distinctive taste! Bursting with minerality, sea salt, sweet perfume, fresh raspberries.
Organic Farming. This is a non-sparkling cider, made by Urbitarte. Urbitarte Cider is fermented naturally from indigenous apple varieties, without any added sugars, sweeteners, or commercial yeasts. The end result is a dry, still, refreshingly tart.
Organically Farmed. Taste: From one of the pioneers of rosé Vinho Verde, the wine is crisp and fruity, with attractive red berry flavors. There is a bright tang of acidity at the end of this light, slightly fizzy and refreshing wine.
Organic Farming. Taste: Intense with withered rose, wild strawberries, currents and blackberries. A bright, tangy style, sporting strawberry, currant, cranberry and mineral flavors, this is graceful yet taut light red.
Certified Organic. Clear, pale, peach hue with a salmon pink core. The nose opens up with subtle notes of red berries which give way to more intense aromas of citrus fruits and dried mango after a few swirls in the glass.
Kosher. Organic Farming. Taste: Deep, dark almost opaque black-purple color with a vivid purple rim. Aromas have notes of graphite & restrained elderberry fruit. The palate is of mid-weight. The structure is quite firm with graphite & cedar notes.
Organic Farming. Taste: Bright, pure and silky in texture. The acidity is the key this year, providing good definition to the mineral-tinged lemon zest and white fruit. Lots of length and energy. A luscious texture made more decadent by creamy apple.
Certified Organic, Biodynamic Farming & Vegan. Taste: A skin contact blend of Chenin Blanc and Chardonnay, this dry, medium-bodied wine is structured and refreshing. Aromas of stone fruits, black tea, citrus are very food-friendly.
Organic Farming. Taste: dry full bodied amber wine. This wine reveals a vibrant acidity, gracefully layered with delicate floral notes, fresh apple, quince, honey, and hints of fresh herbs, occasionally complemented by a subtle spice.
Organically Farmed & Vegan. Taste: captivating blush hue and bursts with vibrant flavors of red berries, including strawberry and raspberry, intertwined with floral undertones and a hint of earthiness. The natural sparkling rosé wine.
Organic Farming & Vegan. Taste: full-bodied with an inky hue. Dark fruits like blackberries, black currants, and ripe plums, accented by spices such as black pepper and clove. The wine's natural acidity and firm tannins contribute to a well-structured wine
Organic Farming. Taste: The texture is a little viscous with a waxy texture, yellow flower, baked yellow apple and fresh plantain. Uncut pineapple, Meyer lemon, white peaches and grapefruit.
Organic Farming. Taste: Pinot Noir has aromas of red plums, cherries and touches of oatmeal on the nose are mirrored on the palate, where there is a lovely ripeness of fruit, balanced by the fresh acidity. Strawberries and red summer fruits.
Certified Organic & Biodynamically Farmed. Taste: Naturally farmed in the the Illasi Valley, southeast of Lake Garda. Delicate exotic fruit and flower aromas, and dry, fresh, full-bodied on the balance with nice acidity.
Certified Biodynamic. Taste: fragrant herbs, fine lees, white fruit, dry stone, dry nuts. Flavour: full-bodied, rich, long, good acidity with peaches and white flowers on the nose with a complex palate offering texture and minerality.
Certified Biodynamic & Certified Organic. Taste: Displays aromas of black and red fruits such as plums, black cherries, blueberries and blackberries. Such aromas are followed by notes of violets, aromatic herbs, thyme and rosemary, with balsamic.
Taste: The La Vieille Ferme Rose is fresh and smooth, with bright cherry and berry flavors; dry on the palate and well balanced; a wonderful food wine that will be perfet for your spring-time entrees.
Certified Organic, Biodynamically Farmed & Vegan. Taste: A nose of tight red fruits, stems and leaves, fragrant warm spices, and a hint of freshly cracked coconut lead into plummy red and black stone fruits that vibrate on a backbone of sangio's trademark.
Organic Farming. Taste: Bright, pale yellow in color, the nose displays delicate, herbaceous, with notes of pepper, menthol. It opens up to reveal aromas of ripe fruit, a white peach with hints of tropical fruit.In the mouth the wine echoes the nose.
Organic Farming. Taste: all about finesse, details, weightless elegance. It’s a symphony of ethereal aromas with harmonic motions. Rose petals, violet, lilac, tar, sweet red cherries, mint, minerals.
Organic Farming. Taste: A bright and citrusy red, this shows bright redcurrants and rhubarb on the fruity nose. Light to medium body, fine tannins and a bright finish.
Organic Farming. Taste: it’s a dark, fresh purple color and aromatic of black cherry, red licorice, wild fennel, lavender, woodsy spice and freshly tanned leather. Medium bodied and quite fresh on the palate, it’s a lovely, lovely version of Chianti.
Organic Farming & Vegan. Taste: An orange wine with pronounced acidity and rich flavors, including citrus, stone fruits, green apple, and herbal notes. The traditional Kvevri winemaking technique, along with 6 months of aging in French oak barrels.
Organic Farming & Vegan. Chillable Red. Taste:The wine has an intense, deep purple color with herbal aromas and ripe red fruit notes. This low-intervention natural wine has soft tannins and a medium body. It is fresh and fruity, with flavors of blueberry,.
Organic Farming. Critic tasting note: (2020 vintage) "Harmonious and fruit-driven, this wine offers charming aromas of white raspberry and jasmine. The palate displays a mix of peach, passion fruit and Meyer lemon. Seductive, silky texture.
Organic Farming. Taste: A juicy and elegant dry riesling for the Rheingau with tart, peachy fruit and delicate white-currant and floral aromas. Quite some elegance and sophistication. Long, silky finish. From organically grown grapes with Fair'n Green.
Organic Farming. Taste: this wine is medium-sweet. Deep, ripe scent of pear and apricot fruit, supported by fine slate notes, with delicate nuances reminiscent of mint. Creamy, crystalline-mineral palate with spicy meadow herb spice.
Organic & Biodynamically Farmed. Taste: Fresh and fragrant, with hints of orange blossom, juicy peach, gardenia and aromatic herbs. This wine is slightly fizzy and slightly sweet.
Certified Vegan & Organic Farming. Taste: A deliciously smooth yet juicy palate with flavours of stonefruits intertwined with the creamy and toasty characters. A wine with veiled complexity and richness but with a refreshing finish.
Certified Organic & Biodynamic Farming. Taste: Dark spices combine with fresh berry fruits to create a wine with accessibility and a beguiling complexity.
Certified Organic & No Added Sulfites. Taste: Fragrant with white and pink flowers, yellow apple, lemon, and a kiss of caramel oxidation peeking through the meringue and lemon palate.
Certified Organic & Biodynamic. Taste: A light, silky texture and lemon-drop background keep this wine balanced in an otherwise savory, mineral- and citrus-driven profile.
Organic Farming. Taste: Sleek and vibrant, with medium-bodied flavors of cherry and cranberry that take on tea and forest floor accents as this builds toward zesty tannins. The wine's flavors are tart and bright, with rose hips, lemon and blackberry.
