Taste: Orange sherbet, fresh rosemary, and cola on the nose; juicy palate of orange & lime zest, vanilla, rhubarb root, and thyme with a lightly smoky, bitter finish / 18% ABV This rosso vermouth is robust enough for classic cocktails such as Negronis.
Antica Torino Dry is made with Cortese DOC wine from Piedmont that renders a particularly elegant, floral, and vinous vermouth. Enjoy on the rocks with a twist of lemon or in bold classics.
Taste: Aromatic and full-bodied mouthfeel intertwined with sweet and sour mellow taste. The rich and fragrant osmanthus essence is blended with classic green plum liqueur and sugar-curing green plums. The liquor is intertwined with floral and fruity aromas
Taste: Classic orange-driven sweet citrus flavours with touches of balancing bitterness and spicy depth. Distilled from the noble Piedmontese grape and packed with orange peel, orange blossom and rhubarb on the nose, Contratto Aperitif is one of the finest
Fernet is an Italian type of amaro, a bitter, aromatic spirit. It is made from a number of herbs and spices. Luxardo Fernet has been made since 1889, and opens with assertive exotic baking spices, anise and piercing peppermint oil which echoes in the mouth
Critic tasting note: "Opaque and inky brown, the restrained aroma hints at espresso. On the palate, it's a wash of espresso, hazelnut and cola, with a pleasantly fleeting sweet-ness followed by a long, herbal finish." - Wine Enthusiast
Made with fine wines of the region and botanicals found in the Alpine meadows above Chambéry, together they impart a fresh and elegant nose, with a subtle and complex palate.
Critic tasting note: Although it appears dark, inky and sinister in the glass, this amaro is on the sweet and gentle side. Think ripe plums, dark berries and cola, with a pleasingly spiced finish and just the faintest bitter edge. It's enjoyable to sip.
Taste: Method Spirits Sweet Vermouth is a traditional Torino style vermouth made with NY wine and spirit, perfect for use in classic cocktails or enjoyed over rocks with a splash of soda. Aromas of warm hard spices, caramelized citrus, and an array of herb
Taste: Very classic Amaro nose of dry wood, spices, dried sweet fruit, almost some grapey hints, and pickled or candied ginger actually. Very nice, very spicy with a lot of character for this style of beverage. Sweet but balanced by classic amaro bitternes