Chateau de Bonhoste Sauvignon Blanc Blend Bordeaux Blanc France 2024 (750ml)
$17.00
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Organic Farming. Taste: aromas of white fruits (pear, peach, apricot), associated with floral notes of yellow flowers. The palate is fresh on the attack, supple with good acidity and a balance that persists on the finish with fresh and fruity notes.
Taste: the nose expresses aromas of white fruits (pear, peach, apricot), associated with floral notes of yellow flowers. The palate is fresh on the attack, supple with good acidity and a balance that persists on the finish with fresh and fruity notes.
Organic Farming
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The Château de Bonhoste was born around 1895, when the BUISSIERE family arrived at “Bonhoste”, locality of the commune of Saint Jean de Blaignac, where the CHABERT family already resides since the end of the XVIIIth century. It is Bernard FOURNIER, grandson of Mrs BUSSIERE, which brings together in 1977 the two properties. With the help of his wife Colette, they decide to develop this family patrimony. In 2005, their children Sylvaine and Yannick FOURNIER, 5th generation, take over the property. Yannick, after studies in viticulture and oenology deals with the technical part, Sylvaine, a graduate in economics and business management, manages marketing. Located at the 45 ° parallel, Bordeaux enjoys a temperate climate, favorable to the vine with winters with rare frosts, wet springs, hot summers and sunny autumns. The Château de Bonhoste is located on a hillside facing Saint-Émilion, overlooking the Dordogne valley. With its 44 hectares, the Château de Bonhoste is located on clay-limestone soil, with good drainage potential, it leaves the surplus water to flow in depth where it is not likely to asphyxiate the roots of Vine. This magnificent cellar was excavated 200 years ago, originally for the extraction of stone for the construction of Bordeaux houses. Since 1986, aging of wine in barrels and aging of the bottles are done in this cellar, which allows to offer the optimal conditions of conservation, with a stable temperature and a humidity rate of 100%.
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Organic Farming. Taste: a Sauvignon Blanc from the steep, chalky terroir of Chavignol, known for its rich texture, bright citrus (lime, grapefruit, peach), herbal notes, minerality (sea salt, flint), and aging potential, offering a complex, creamy palate.
Expert tasting note: "A medium yellow color has slight greenish hints. Delicate floral perfumes of lilies & honeysuckle accompany aromas of honey. The palate is very sweet with pungent pineapple flavors & clean runny-honey notes.
Organic Farming. Taste: This 2022 turns out to be a little riper than usual, a consequence of a particularly sunny vintage: lily, fresh mango, roasted grapefruit. emains lively and well-taut, a finish on which returns to citrus fruits with a mineral hint.
