Style: White Wine
Producer: Tyrrell's Vineyards
Grape: 100% Semillon
Where: Hunter Valley
Country: Australia
Critic tasting note: (2024 vintage) "Plenty of apple, nettle and pear drop aromas and flavors, with a medium body, attractive fruit and a creamy texture. A balanced and delicious semillon. Drink now. Screw cap." - James Suckling
Organic Farming
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About the Wine: Sourced from a small selection of some of our top Semillon vineyards around the Hunter Valley. Most of the vineyards are dry grown and have an average vine age of 40 years. The grapes were machine picked in the cool of the night before gentle pressing and fermentation in stainless steel tanks. The wine then spent a short amount of time on yeast lees to gain extra complexity and mouth feel.
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About the Producer: Established in 1858 by English immigrant Edward Tyrrell, Tyrrell’s Wines is one of Australia’s pre-eminent family owned wineries with vineyards extending from Hunter Valley to Heathcote (VIC). Headed up by fourth generation family member Bruce Tyrrell, it is home to some of Australia’s most awarded wines. Since 1971, Tyrrell’s has been awarded over 5,000 trophies and medals and in 2010 was named “Winery of the Year” by James Halliday’s Australian Wine Companion. With the fifth generation involved in the business, Tyrrell’s will continue to remain family owned with the simple philosophy of producing high quality wine. 5th generation: Jane, Chris, Bruce, John and Pauline.




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