Taste: There's flinty, smoky, salty reduction going on here, but it's well-judged and lends an extra layer of complexity, as well as providing additional tension. Excellent precision defines the mid-palate.
Biodynamic Farming. Taste: a delicate perfume of chamomile, spearmint and nectarine. There's a round richness to the wine's mid-palate, elegant and fine-boned, which is quite the feat in this dry, warm year. It offers vibrant acidity, striking minerality.
Organic Farming. Taste: Blanched almonds, sliced white peaches, yellow plums, fresh herbs and some mild spices mingle harmoniously on the nose. It’s medium-bodied and focused. Silky texture with natural freshness at the center and an attractive finish.
