Certified Vegan. Critic tasting note: "This red wine blend gets its deep burgundy hue from Syrah and Xinomavro, a dark-skinned indigenous red grape grown throughout the country's northern regions. A portion of Merlot in the mix aims to keep things smooth.

This is a delicious, aromatic and playful bottle of wine. Our Diamond is very lightly sparking, crisp, dry and what you smell and taste are mineral, citrus and tree fruits driven along with a mild "grapiness" that is alluring, cozy and crazy delicious.

Taste: On the nose aromas of yuzu, sugar snap pea and apple cider donut. The palate shows notes of cocoa, fresh mint, and waffle with a rounded mouthfeel, in part from the soft water source. The finish showcases more sweet baking spice notes.

Taste: an aromatic nose of fresh fruits, grass, mineral character, and citrus. Lively and fresh with hints of citrus and peach.

Taste: Slightly fizzy, fruity, lip-smacking. Pale rose color, notes of melon, florals, fresh grape, tangerine blossom.

Taste: dry and deliciously crisp white wine. Its brilliant acidity is coupled with refreshing citrus and floral notes.

Organically Farmed. Taste: dominated by floral notes. Fruits like watermelon, wild strawberry, and lychee are also present.

Taste: firmly structured wine rich in body with robust but pleasant tannins. One can find flavors of honey, nuts, spices, citrus

Taste: Vanilla, Cinnamon, Nutmeg, Cream Taste: Orange, Maple, Cherry, Almond Finish: Charred Oak, Spice

Taste: aromas of peach, citrus and florals, with slight buttered toast beneath. Richness to the palate and fresh fruitiness.

Critic tasting note: "A solid presence in the range, the strength and malt content..."

Vegan Wine. Taste: Black plum, cassis and blackberry with some delicate hints of charred oak and menthol.