A blend of 80% Sangiovese, 15% Cabernet-Sauvignon, and 5% Syrah. It's a dark ruby red wine with a complex bouquet of spicy and fruity notes, and a dry, warm, and harmonious taste with a lingering finish of toasted nuts
Organic Farming. Taste: “What a stunningly refreshing Riesling Kabinett this is! How could you possibly resist this lightness and vivacity, these lemon-blossom and zest aromas? Tastes almost dry, though analytically that’s impossible.
Certified Organic. Taste: An expressive nose, with an aromatic palate of lime, grapefruit and mandarin. The Viognier has notes of apricot, mango, white peach, jasmin and honeysuckle. This cuvee is pretty round in mouth and the ripeness of the fruit.
Certified Organic & Biodynamicaly Farmed. Taste: Ripe tropical flavours complimented by a subtle minerality that contributes towards a wonderful and refreshingly long finish. The Sauvignon Blanc originates from a tiny block on Driefontein.
Certified Organic. Taste: Golden yellow with hint of pink and persistent bubbles. Fresh white fruits such as apricot and white peach as well as citrus notes of lime and Valencia orange. The Pinot Noir contributes notes of brioche and toast.
Organic Farming. Taste: Light and refreshing, perfect alone or with antipasti, pizza or pasta. A new Sparkling Rosè wine from Garofoli - Pét Kon is Pétillan Naturelle from the Monte Conero (Kon) 100% Montepulciano from estate vineyards in the Rosso Conero.
Organic Farming. Critic tasting note: "This fully loaded Barbera pops out of the glass with aromas of ripe and tart plum, cherry, violets, turned earth and savory herbs. The palate continues the expressiveness found on the nose with the addition of spice."
Certified Organic & Vegan. Taste: deep purple/black color wine, with explosive aromas of ripe currant, red berries, chocolate and smoked notes. Rich, powerful and voluminous on the attack, silken and juicy in the mid-palate with excellent length.
Organic Farming. Critic tasting note: (2024 vintage) "Plenty of apple, nettle and pear drop aromas and flavors, with a medium body, attractive fruit and a creamy texture. A balanced and delicious semillon. Drink now. Screw cap." - James Suckling
Taste: Aged in French and American oak, this blend presents aromas of black cherry, vanilla and toast. Flavors of dark chocolate, cherry and slight hints of oak are well integrated with structured tannins.
Organic Farming. Taste: Pale gold color, this Chenin Blanc shows beautiful aromas of pear with hints of apricot, minerals, honeycomb, grapefruit, pear, sweet spice finish. On the palate, the wine is lush, round, with a viscous texture and pear.
Organic Farming. Taste: A fresh pinot grigio with green apples and some wet stone character. Refreshing and crisp, with a medium body and a subtle spritz. Clean and concise finish with a nice stony drive at the end. Drink now. Screw cap.
Taste: Rain Sauvignon Blanc is an invigorating Sauvignon Blanc from Marlborough. Meticulous fruit selection and cold fermentation contribute an abundant spectrum of tropical and herbal aromas. Passionfruit and gooseberry fragrances abound the nose.
Critic tasting note: "There’s a slew of red berries here and lively acidity that neatly fits the medium body and discreet tannins. Refreshing finish that makes this very food friendly. A blend of 58 per cent merlot with syrah, dornfelder, and others."
Taste: Soft floral hints add depth to the otherwise straightforward ripe peach and white gummy bear aromas. There's a good balance in the mouth, with a nice acidic lift to cut the sweetness on the finish and close with the faintest hint of lemon.
Certified Organic. Clear, pale, peach hue with a salmon pink core. The nose opens up with subtle notes of red berries which give way to more intense aromas of citrus fruits and dried mango after a few swirls in the glass.
Kosher. Organic Farming. Taste: Deep, dark almost opaque black-purple color with a vivid purple rim. Aromas have notes of graphite & restrained elderberry fruit. The palate is of mid-weight. The structure is quite firm with graphite & cedar notes.
Organic Farming. Taste: Bright, pure and silky in texture. The acidity is the key this year, providing good definition to the mineral-tinged lemon zest and white fruit. Lots of length and energy. A luscious texture made more decadent by creamy apple.
Certified Organic, Biodynamic Farming & Vegan. Taste: A skin contact blend of Chenin Blanc and Chardonnay, this dry, medium-bodied wine is structured and refreshing. Aromas of stone fruits, black tea, citrus are very food-friendly.
Taste: Dense ruby red color with youthful purple tones. Intense and concentrated bouquet with ripe fruit and a pleasant fresh vinosity. Full-bodied and complex taste, the tannic structure is consistent and perfectly balanced with the noble tannins.
Organic Farming. Taste: The texture is a little viscous with a waxy texture, yellow flower, baked yellow apple and fresh plantain. Uncut pineapple, Meyer lemon, white peaches and grapefruit.
Taste: A vibrant, aromatic red, crafted using Beaujolais techniques. This lighter, elegant wine is bursting with cherry and bubble gum aromas on the nose but don’t let the light color fool you. A perfect summer red with cherry, vanilla, and watermelon.
Organic Farming. Taste: Pinot Noir has aromas of red plums, cherries and touches of oatmeal on the nose are mirrored on the palate, where there is a lovely ripeness of fruit, balanced by the fresh acidity. Strawberries and red summer fruits.
Certified Biodynamic. Taste: Upfront, this has a fruity nose with plenty of tart dark cherries and herbs. Firm, crunchy and really juicy with fresh tannins and some sharpness from the tart berries. From organically grown grapes.
Certified Biodynamic & Certified Organic. Taste: Displays aromas of black and red fruits such as plums, black cherries, blueberries and blackberries. Such aromas are followed by notes of violets, aromatic herbs, thyme and rosemary, with balsamic.
Taste: 100% Trousseau presenting a beautiful light ruby hue in the glass. Deep and wild in style with crushed flower petals, forest berries, spiced plum, and garrigue. Present but not overbearing tannins. An iron fist in a velvet glove.
Taste: Pale gold color with delicate citrus and spicy aromas. Light and refreshing on the palate with hints of white peach and honey. It has an excellent acid balance, a smooth, silky texture.
Certified Organic, Biodynamically Farmed & Vegan. Taste: A nose of tight red fruits, stems and leaves, fragrant warm spices, and a hint of freshly cracked coconut lead into plummy red and black stone fruits that vibrate on a backbone of sangio's trademark.
Vegan. Critic tasting note: "An attractive wine, this is full of red fruits, with touches of vanilla and spice from wood aging. The ripe fruits and rich tannins are well balanced and promise a few more months before maturity. Suitable for vegans."
Organic Farming. Taste: all about finesse, details, weightless elegance. It’s a symphony of ethereal aromas with harmonic motions. Rose petals, violet, lilac, tar, sweet red cherries, mint, minerals.
Organic Farming. Taste: it’s a dark, fresh purple color and aromatic of black cherry, red licorice, wild fennel, lavender, woodsy spice and freshly tanned leather. Medium bodied and quite fresh on the palate, it’s a lovely, lovely version of Chianti.
Certified Vegan. Taste: "Chocolate, ripe cherries, blueberries and hints of mint on the nose, followed by a full-bodied and juicy palate. Lovely creamy texture. 50% syrah and 50% xinomavro. "
This wine is a secret collaboration between several winemakers with great vineyard sourcing who have come together here to make a masterful, value-minded blend. The majority of the grapes come from Russian River Valley, with others from Sonoma Coast.
Organic Farming & Vegan. Taste: An orange wine with pronounced acidity and rich flavors, including citrus, stone fruits, green apple, and herbal notes. The traditional Kvevri winemaking technique, along with 6 months of aging in French oak barrels.
Organic Farming & Vegan. Chillable Red. Taste:The wine has an intense, deep purple color with herbal aromas and ripe red fruit notes. This low-intervention natural wine has soft tannins and a medium body. It is fresh and fruity, with flavors of blueberry,.
This is a delicious, aromatic and playful bottle of wine. Our Diamond is very lightly sparking, crisp, dry and what you smell and taste are mineral, citrus and tree fruits driven along with a mild "grapiness" that is alluring, cozy and crazy delicious.
Organic Farming. Taste: A juicy and elegant dry riesling for the Rheingau with tart, peachy fruit and delicate white-currant and floral aromas. Quite some elegance and sophistication. Long, silky finish. From organically grown grapes with Fair'n Green.
Organic Farming. Taste: this wine is medium-sweet. Deep, ripe scent of pear and apricot fruit, supported by fine slate notes, with delicate nuances reminiscent of mint. Creamy, crystalline-mineral palate with spicy meadow herb spice.
Organic & Biodynamically Farmed. Taste: Fresh and fragrant, with hints of orange blossom, juicy peach, gardenia and aromatic herbs. This wine is slightly fizzy and slightly sweet.
Taste: Light green in color with aromas of tropical fruit, white peach and refined herbs. A fresh wine with pleasant acidity, a velvety texture and a burst of tropical and herbaceous flavors typical from the land of the Galilee.
Certified Vegan & Organic Farming. Taste: A deliciously smooth yet juicy palate with flavours of stonefruits intertwined with the creamy and toasty characters. A wine with veiled complexity and richness but with a refreshing finish.
Certified Organic & Biodynamic Farming. Taste: Dark spices combine with fresh berry fruits to create a wine with accessibility and a beguiling complexity.
Organic Farming. The aroma is a cacophony of complex layers including tropical fruits, mango & yellow peach over delightful notes of butter, brioche & roasted nuts. The palate is rich & full with flavors of taffy & nuts & a soft, creamy, yet elegant finish
Certified Organic. Taste: made from the indigenous Nerello Mascalese grape. Vibrant and perfumed on the nose with notes of macerated strawberries, blood orange and red cherry. Fresh and lively on the palate, crunchy fruit, round in texture.
Taste: Top Box Merlot is a fruit-forward wine with a smooth texture and a hint of oak. Some say it has a balanced flavor with notes of cherry and chocolate.
Taste: The perfumed nose has notes of plums, cherries, cloves and black pepper. The palate is full but firm and fresh with lovely fruit, spice and length.
Organic, Biodynamic & Vegan. Taste: Bright ruby red in colour. Aromas of strawberry, sage, black olive and hints of hazelnut. The palate is vibrant and juicy with loads of red fruit. Pomegranate and cranberry flavors abound, finishing with delicious tannin
Certified Organic & Vegan. Taste: A blend of Sauvignon Blanc & Malvasía. Bright and crisp with aromas of pears and spices combine with citrus fruits and herbs for a delightfully refreshing, well balanced smooth and fruity wine.