Taste: This wine contains an intense red color. It has a spicy bouquet full of wild berries and a hint of pepper. The wine’s flavor is round and complex, with a slight mineral aftertaste. It provides a long and persistent taste.
Taste: a sparkling red wine from Emilia-Romagna, Italy, offering a light, fruity, and refreshing taste with notes of strawberry, raspberry, and cherry. Serve chilled as a versatile pairing for pizza, charcuterie, or Italian cuisine
Taste: Bright ruby color. A lively, young profile with aromas of wild berries, capturing the essence of fresh fruit. Elegant with good texture, smooth and fine tannins, offering a balanced and pleasant experience.
Organic, Biodynamic & Vegan. Taste: It has a lively ruby color with violet shades that meets a playful nose of red berries and geranium flowers. Its solid tannins define a medium-bodied palate, where spicy notes of star anise and ginger.
Taste: Dry, crisp, fresh, and fruity. Fresh red currant and cherry aromas along with a lively, juicy flavor of raspberry and rose petals, with a lively palate of red currant and cherry with a refreshing finish.
Critic tasting note: (2017 vintage) "Smoked and peppered meats, grilled herbs, stewed cherries and balsamic. Creamy tannins and medium to full body. Savory, soft and smooth. Drink now. Screw cap." - James Suckling
Taste: with lime and lemon undertones. Bright citrus, oyster shell minerality, and a hint of almonds and biscuit brioche on the finish. Beautiful floral notes and bright fresh acidity persist.
Certified Organic, Biodynamically Farmed & Vegan. Taste: This wine is vivid, ripe, and thirst-quenching but does not lack structure, with some young tannin and acidity. With cherry, raspberry, plum, earth, and spice. It’s both interesting and fun.
Organic Farming. Taste: easygoing Pinot Noir. It's fruity, juicy, unoaked, and aromatic, with notes of mocha, thyme, and rosemary. Aromatic notes of raspberry, redcurrant, and wild strawberry are complemented by mocha, thyme, and rosemary.
Taste: Soft yellow colour. Typical floral scent: acacia blossoms and wisteria, with notes of honey and banana. The strong acidity gives the freshness; the bubbles in the mouth are velvety, silky.
Critic tasting note: (2024 vintage) "A perfumed wine with orange blossoms, white peaches and nectarines. Light-bodied. Sweet and smooth on the palate, with fine bubbles, moderate acidity and a lean finish. Drink now." - James Suckling
Taste: offering notes of wild strawberry, blood orange, cherry, and mineral notes with bright acidity, often described as delicate yet precise, pairing well with seafood, creamy dishes, and spicy foods, reflecting traditional, short-maceration Etna styles.
Organic Farming. Taste: Ripe and raw, but quite clean. The nose is big and bold, with rowdy berry fruit that never shies away or breaks up. Soft tannins create a soft finish as it ends with a blast of raspberry flavor. Just right for big parties and events
A blend of 80% Sangiovese, 15% Cabernet-Sauvignon, and 5% Syrah. It's a dark ruby red wine with a complex bouquet of spicy and fruity notes, and a dry, warm, and harmonious taste with a lingering finish of toasted nuts
A blend of 50% Merlot and 50% Syrah, bright red in color with purple hues.A fruity bouquet with hints of plum and sour cherry.On the palate, it is fresh, gentle, vigorous, and smooth on the finish.
Organic Farming. Taste: Light and refreshing, perfect alone or with antipasti, pizza or pasta. A new Sparkling Rosè wine from Garofoli - Pét Kon is Pétillan Naturelle from the Monte Conero (Kon) 100% Montepulciano from estate vineyards in the Rosso Conero.
Taste: Rain Sauvignon Blanc is an invigorating Sauvignon Blanc from Marlborough. Meticulous fruit selection and cold fermentation contribute an abundant spectrum of tropical and herbal aromas. Passionfruit and gooseberry fragrances abound the nose.
Organic Farming. This is a non-sparkling cider, made by Urbitarte. Urbitarte Cider is fermented naturally from indigenous apple varieties, without any added sugars, sweeteners, or commercial yeasts. The end result is a dry, still, refreshingly tart.
Taste: This Riesling has a lot of characteristics: It offers a high quality of aromas, plenty of fruit and a lingering sweet taste. It has finest aromatic fragrances of tropical fruits, peaches, apple and lychees on the palate.
Organic Farming & Vegan. Taste: Pie de Palo Malbec is a young, fresh and low-tannin wine. It is very easy to drink and it invites you to keep enjoying it. The color is red with violet nuances and one may find aromas of fresh cherries and strawberries.
Taste: Soft floral hints add depth to the otherwise straightforward ripe peach and white gummy bear aromas. There's a good balance in the mouth, with a nice acidic lift to cut the sweetness on the finish and close with the faintest hint of lemon.
Taste: Bandit Rose is a delicate Syrah-based blend with a lovely pale pink hue. Aromas of white peach and apricot set the stage for a flavorful palate of strawberries and tart cranberries. This wine's crisp acidity makes it a refreshing rosé.
Taste: broad texture and juicy acidity are at play with bright notes of cherry and dried violets. Meant to drink young, this wine is exotic and imposing in its depth while still softer and more pliant than it appears.
Certified Organic & Biodynamically Farmed. Taste: Naturally farmed in the the Illasi Valley, southeast of Lake Garda. Delicate exotic fruit and flower aromas, and dry, fresh, full-bodied on the balance with nice acidity.
Taste: Soft yellow colour. Typical floral scent: acacia blossoms and wisteria, with notes of honey and banana. The strong acidity gives the freshness; the bubbles in the mouth are velvety, silky.
Organic Farming. Taste: Bright, pale yellow in color, the nose displays delicate, herbaceous, with notes of pepper, menthol. It opens up to reveal aromas of ripe fruit, a white peach with hints of tropical fruit.In the mouth the wine echoes the nose.
Taste: Delicate blossom and slight minerality on the nose. Green apple, citrus and pear on the palate. Excellent freshness with a nice balance of acidity.
Vegan & Organic Farming. Taste: Crisp and juicy with an abundance of watermelon, pick grapefruit and stawberry. Made with minimal winemaker intervention and 100% Wild yeast fermentation.
Organic Farming & Vegan. Chillable Red. Taste:The wine has an intense, deep purple color with herbal aromas and ripe red fruit notes. This low-intervention natural wine has soft tannins and a medium body. It is fresh and fruity, with flavors of blueberry,.
Taste: Floral and fruity garnacha with strawberries, some thyme and Mediterranean spices. Flavorful, medium-bodied palate, rounded by firm, chewy tannins and a pristine, fruity finish.
Taste: The color is a rich deep ruby and leads you to an enticing nose brimming with succulent dark berry fruits supported by hints of raspberry, mocha, savoury spice and rosemary. The palate offers great vibrancy and depth of flavor – black and blue berry
Taste: Mahogany color with green edge. A nose of suede leather. Palate medium sweet with toffee and fruit cake. Balsamic notes on the finish with firm acidity and a hint of vanillin.
Taste: Vanilla highlights and rose petal aromas complement the ripe plum, blackberry and cherry flavors. Toasty oak and barrel spice wrap up with a soft, silky and lingering finish.
Certified Organic & Vegan. Taste: Fine and persistent perlage, elegant rose color. Intense flavor of small red fruits such as wild strawberry, with delicate hints of citrus and acacia flowers.
Taste: Semi-sweet, crisp and elegantly fruity, it can be past of a relaxing afternoon or lively evening. It truly is enjoyable on its own or with light foods such as fruits, salads and cheeses
Certified Organic & Vegan Taste: Bright and breezy, Souleil Vin de Bonté Le Rosé bursts with white cherry, citrus peel, and a touch of ocean air. Its saline acidity recalls sunlit afternoons by the sea, making every sip refreshing.
